关于粽子的英文作文

关于粽子的英文作文

关于粽子的英文作文

在生活、工作和学习中，大家或多或少都会接触过作文吧，作文

是一种言语活动，具有高度的综合性和创造性。作文的注意事项有许

多，你确定会写吗？以下是小编帮大家整理的粽子的英文作文，希望

能够帮助到大家。

粽子的英文作文1

早在几天前，街道上就摆满了粽子，到处飘散着粽子的清香。今

天终于可以吃到妈妈做的香喷喷的粽子了。因为端午节到来了。

As early as a few days ago, the streets were filled with zongzi,

and the fragrance of zongzi wafted everywhere. Today, I can

finally eat the delicious zongzi made by my mother. Becau the

Dragon Boat Festival is coming.

妈妈真是了不起，能做出好几种不同味道的粽子，有红枣粽子、

豆子粽子、蛋黄粽子，还有我最喜欢吃的肉粽子。粽子刚一出锅，我

和哥哥便你争我抢，生怕自己少吃了一个。

My mother is really amazing. She can make veral kinds of

zongzi with different tastes, including red date zongzi, bean

zongzi, egg yolk zongzi, and my favorite meat zongzi. As soon as

zongzi is out of the pot, my brother and I will fight for it from you

for fear that we will eat one less.

正当我们准备把粽子送入嘴里的时候，爸爸走了过来，微笑着

说：”你们知道端午节为什么要吃粽子吗?“我们异口同声地回答：”

为了纪念屈原!“”对!那你们知道为什么要纪念他呢?“我和哥哥你 看

着我，我望着你，直摇头。”在春秋时期，爱国诗人屈原眼看自己的

祖国被侵略，心如刀割，但又不忍舍弃自己的祖国，所以在五月初五

抱石投汨罗江身死。以后，在每年的五月初五，就有了赛龙舟 、吃粽

子的风俗，以此来纪念爱国诗人屈原。“

Just as we were about to put zongzi into our mouths, Dad

came over and smiled and said, "do you know why we eat Zongzi

on Dragon Boat Festival?" we all replied in unison, "in memory of

Qu Yuan!" "yes! Then why do you remember him?" my brother

and I looked at me and I looked at you and shook our heads. " In

the spring and Autumn period, Qu Yuan, a patriotic poet, saw his

motherland being invaded and his heart was cut like a knife, but

he could not bear to give up his motherland, so he threw stones

into Miluo River on the fifth day of May and died. Later, on the

fifth day of May every year, there was the custom of dragon boat

racing and eating zongzi, in order to commemorate the patriotic

poet Qu Yuan. "

我和哥哥点了点头，原来端午节还有这样的意义。今天不仅吃到

了香喷喷的粽子，还让我收获不少。

My brother and I nodded. It turns out that Dragon Boat

Festival has such a meaning. Today, I have not only delicious

zongzi, but also a lot of harvest.

粽子的英文作文2

端午节快到了，在一个阳光明媚，万里无云的日子里，我们家的

院子里打响了“包粽子大作战”。

Dragon Boat Festival is coming, in a sunny, cloudless day, our

yard launched a "zongzi battle.".

这一天，我起得很早，生怕起晚了就会错过，一出房门，便听见

院子里奶奶，婶婶和叔叔们的欢声笑语，原来他们已经在准备材料了。

他们有的在切猪肉，有的在拌糯米，有的在打咸鸭蛋，等一切工作都

准备就绪了，就要开始包粽子啦！

On this day, I got up early for fear that I would miss it when

I got up late. As soon as I left the room, I heard the laughter of

grandma, aunts and uncles in the yard. They were already

preparing materials. Some of them are cutting pork, some are

mixing glutinous rice, some are beating salted duck eggs. When

all the work is ready, they will start to make zongzi!

看着那一个个咸鸭蛋的笑脸，满脸皱纹的红枣爷爷，挨挨挤挤的

糯米以及那一箩筐青涩的“小姑娘”，昨天和奶奶去砍粽子叶的情景

便浮现在我的脑海中。

Looking at the smiling faces of salty duck eggs, wrinkled red

jujube Grandpa, squeezed glutinous rice and a basket of green

and astringent "little girls", the scene of cutting zongzi leaves

with grandma yesterday floated in my mind.

那时我和奶奶一手拎着锄头，一手挎着篮子，说说笑笑地来到小

树林边，只见奶奶拿着锄头往上面一砍，“野菠萝”的叶子就一点一

点的往下掉，等数量差不多的时候，那些“小刺猬”跑到阴凉处，接

下来要给小刺猬刮刮刺了，对了，为什么叫它们小刺猬呢？因为它们

被砍下来的时候，全身都长满了小刺，看起来就像刺猬一样。刮完后，

没了刺的小刺猬自己跳进了热锅里暖了暖身子，变得柔柔的，当他们

跳出水面时，粽子的香味就扑鼻而来，要知道，这可是海南粽子最特

别的地方了，因为这种粽叶独一无二，香气自溢。

At that time, my grandmother and I came to the edge of the

small tree forest with a hoe in one hand and a basket in the other,

talking and laughing. I saw my grandmother cut the leaves of

"wild pineapple" down one by one. When the number was about

the same, tho "little hedgehogs" ran to the shade, and then

they were going to scratch the little hedgehog. By the way, why

are they called little hedgehogs? Becau when they were cut

down, they were covered with little thorns, and looked like

hedgehogs. After scraping, the hedgehog without thorns jumped

into the hot pot and warmed himlf and became soft. When

they jumped out of the water, the fragrance of zongzi would

come. You know, this is the most special place of zongzi in Hainan,

becau this kind of zongzi leaves are unique and the fragrance

overflows.

开始包了，看见他们包得那么熟练，粽子叶在他们的手里巧妙地

做出一个开口封底的不规则容器，他们一手拿粽子叶，一手往容器里

放各种各样的食材，那么完美，我便迫不及待的想要大显身手。看他

们包的时候，我觉得很轻松，很简单，到我包的时候，我才发现这活

真不容易！明明包的好好的，可是包着包着粽子的'肚皮饱胀的就撑破

了，里面那些调皮的小家伙一点一点的挤了出去。看着失败了的粽子，

我的心里像打翻了五味杂瓶，不是滋味。我正想是否放弃时，爸爸看

见了，走过来教我说，“不能半途而废，像这样，右手拿住粽子叶，

左手往里折，沿着最底层的边缘开始卷，卷到手指一半高度的时候，

放糯米，鸡蛋和肉，右手继续往上卷，再次放入糯米，鸡蛋和肉，馅

要压紧一点，留下手掌那么长的时候，就开始封口，左手压住底部，

右手一定要封紧口部，不然会露馅的，最后用麻绳绑好四个角......”我

学着爸爸的动作，一边念着：“右手拿粽子叶，左手往里折......”，一

边跟着一步一步的做，可是，包了好半天，还是乱七八糟，“哈哈，

你这个笨蛋，看看你，我猜你猴年马月也包不好我！”粽子好像咧着

up, my father saw it and came to teach me, "you cant give up

halfway. Like this, hold the zongzi leaf with your right hand, fold

it inward with your left hand, and start rolling along the bottom

edge. When you roll it to half the height of your finger, put the

glutinous rice, eggs and meat, and continue to roll it up with your

right hand, and then put the glutinous rice, eggs and meat. The

filling should be presd a little bit, leaving a palm long one

When I started to al, my left hand presd the bottom, and my

right hand must al the mouth, otherwi it would be expod.

Finally, I tied four corners with "I learned my fathers

action, reading:" take the leaves of zongzi in my right hand, fold

the leaves in my ", and then I did it step by step, but

after a long time, it was still a mess," ha ha, you idiot, have a look

You, I guess youre not good at me! " Zongzi ems to be laughing

at me. When I tied the ropes, they were like naughty children who

"Zongzi battle" is over here, but in the future study and life, I

also want to be like todays zongzi, not afraid of failure, dare to

try, and will make great progress!