端午节的英语作文(精彩10篇)

端午节的英语作文（精彩10篇）

端午节的英语作文The Dragon Boat Festival 篇一

It is coming from the miluo river waves quietly, thousands of years ago the waves like a

drop of water, dye of leaves of green, from now on let every corner is filled with a timeless

asshion.

In the spring, the summer followed, unconsciously, the life is more than green and incen.

In this festival, always can e someone with glutinous rice and wrapped in reed leaves the

glistening that reed of red jujube, wrapped up into the shape of a good-looking (becau of

different region, so the parcel good shape will be different)， the final analysis is fixed, reprents

the food festival, rice dumplings, wrapped.

Remember in my memory, remember the most clear is to weave the leaves into a wreath to

wear on the head to run, this is a childhood of a big embarrassing thing. But it was also from that

time that the Dragon Boat Festival became my hope.

In my hometown, there is also a custom is to wear auspicious multiclored rope. Before and

after the Dragon Boat Festival, there are many children on their hands and feet with colorful

ropes. See this maybe some people still don#39;t understand the colorful rope for what? Colorful

rope is a kind of hand cord made of five colored ropes. Here#39;s a legend: it#39;s good luck to

wear colorful rope, and the first rain after the Dragon Boat Festival will have to take off the

colorful rope to avoid getting wet.

A thousand years ago, the waves were green and still green.

有关端午节的英语作文 篇二

The Dragon Boat Festival comes from the story of Qu Yuan: the patriotic poet Qu Yuan

came up with a good idea to enrich the country and strengthen the people, but it was not

adopted by the king. Instead, he was expelled from the palace. Qu Yuan was so angry that he

jumped into the Miluo River. After learning this, the local fisherman rowed a small boat and

scattered the rice in the bamboo tube to Qu Yuan in the Miluo River. Later, people changed rice in

bamboo tubes into zongzi, and changed rowing boats into dragon boats to commemorate Qu

Yuan. Our whole family admired Qu Yuan very much. Therefore, our family celebrated the Dragon

Boat Festival every year.

The traditional custom of the Dragon Boat Festival is to eat zongzi. Our family has a real

expert in making zongzi - my mother. Every year during the Dragon Boat Festival, our family can

eat delicious zongzi. My mother often said: zongzi wrapped with reed leaves is the most fragrant.

Therefore, every year on the Dragon Boat Festival, my mother makes zongzi with reed leaves.

Before making zongzi, she first made preparations: put the leaves of reed in water and cook, and

wash the prepared glutinous rice and jujube respectively. When the leaves of the reed cooled,

she began to make zongzi. She first took three leaves and rolled them into a cone. Then she put a

jujube, then put glutinous rice in it, and then put a few jujubes in the middle. Finally, she tied the

leaves with thread and wrapped a zongzi. Her dumplings are fat and big, like old Buddha sleeping.

After the dumplings are wrapped, my mother puts them in a pressure cooker and steams them

for 40 minutes, then puts them for three or four hours to make them delicious, and then you can

eat them! The rice dumplings made by my mother are so fragrant that I will eat them as soon as I

e them. Therefore, whenever I eat zongzi, I always eat a lot!

After the Dragon Boat Festival, we should not only eat zongzi, but also race dragon boats!

I like watching dragon boat races best. Dozens of sailors are rowing with oars and beating

drums with high morale. "Come on, come on!" The cheerleaders outside the stadium were full of

passion and issued thunderous shouts and cheers. The sailors had to row harder. The whole

scene of the dragon boat race was very spectacular and warm.

Eating zongzi and dragon boat racing, the two traditional customs jointly weave a noisy

Dragon Boat Festival.

有关端午节的英语作文 篇三

Besides the Spring Festival, my favorite is the Dragon Boat Festival. Why? Plea put your

ears together and I'll tell you quietly that zongzi for the Dragon Boat Festival is my favorite.

Mother bought the materials for making zongzi as early as a few days ago and prepared the

five-color thread. Early this morning, my mother began to make zongzi. I also want to learn.

Mother said, "well, I'm afraid you can't learn."

Just do it. I picked up two Zong leaves like my mother, rolled them into a funnel-shaped tube,

picked up some glutinous rice from the water, put it in, press a honey jujube, wrap it with the rest

of the leaves, and tie a thin nylon plastic rope. Eh, the zongzi I made is not very similar to that

made by my mother. My mother's edges and corners are clear. Mine is not as good as hers, and

each corner is a little round. Looking at the "strange thing" in my hand, my mother "chuckled"

and said intermittently: "are you. This is zongzi. Zongzi?"

I blushed and had to ask my mother for advice. My mother held back her smile and said,

"there's no cret when making zongzi. Just fold the corners of zongzi, don't put too much rice,

and attach another leaf when you live in the bag."

Oh, so it is. I quickly wrapped up zongzi as my mother said. Oh, this time my zongzi is much

better than the last one. I began to wrap the third and fourth

At noon, I'm going to start cooking zongzi. I wait and wait. One cond ems to become a

year. I finally know what "living like a year" is. With my mother's "zongzi out of the pot"， I ran to

the kitchen at the speed of 100 meters. Regardless of the hot boiled water, I quickly picked out

the less beautiful zongzi I wrapped, opened the "package" and ate it with relish. Mother smiled

and said, "slow down, no one will rob you. Look at your greedy appearance!"

This Dragon Boat Festival is the most unforgettable becau I ate zongzi made by mylf.

关于端午节的英语作文范文 篇四

In hometown, people usually call the traditional Dragon Boat Festival "May Festival"。 On

the day of the traditional Dragon Boat Festival, the busiest place in my hometown is Beidaqiao.

People are there from the evening of the first day of the traditional Dragon Boat Festival to more

than on the day of the traditional Dragon Boat Festival. On the traditional Dragon Boat

Festival day, we all get up early, and then go to Beidaqiao to play. We go out from more than

three in the morning to more than five in the afternoon.

The traditional dragon boat festival gives me the impression of eating and playing. Eating

zongzi is certain. In the traditional days of the Dragon Boat Festival, people push cars to buy

Zongzi on the street. When planting wormwood, the old people will pick or buy a handful of

wormwood, put it on a gourd and hang it on the door. As for why, I don't know. Eating eggs is also

an esntial part of the traditional Dragon Boat Festival. We can't e dragon boat races here,

which is also a great pity for the traditional Dragon Boat Festival. In the traditional Dragon Boat

Festival, I like to buy multicolored ropes and tie them around my neck. I won't take them off for

months.

The traditional customs of the Dragon Boat Festival are different in different places. The

traditional Dragon Boat Festival is not only a sacred Festival, but also a great festival. The purpo

of the traditional Dragon Boat Festival in all places is to commemorate Qu Yuan.

The most anticipated festival every year is the traditional Dragon Boat Festival except the

Spring Festival. I like the traditional Dragon Boat Festival, and I prefer the traditional Dragon Boat

Festival in my hometown.

有关端午节的英语作文 篇五

The Dragon Boat Festival is held on the fifth day of may in the lunar calendar every year. It

is said that this festival is to commemorate Qu Yuan, a patriotic poet of the state of Chu during

the Warring States period. There are many special customs in the Dragon Boat Festival. In our

family, we hang mugwort leaves and Acorus calamus on the door on the Dragon Boat Festival,

and the family makes zongzi together.

Every year on the Dragon Boat Festival, my father gets up early and goes to the vegetable

market to choo carefully and buy a bunch of Wormwood Leaves and Acorus calamus to hang

on the door. Wormwood Leaves look a bit like chrysanthemum leaves. They smell like light

traditional Chine medicine. Acorus calamus has no taste and looks like a sharp sword. It is said

that hanging Wormwood Leaves and Acorus calamus on the door can avoid disasters and ek

blessings. After hanging up, we t out to grandma's hou for the holiday.

At Grandma's hou, we make zongzi every year. Grandma soaked the glutinous rice in the

water early, and prepared a lot of Zongye to soak in the water. As soon as we arrived, we could

make zongzi. Grandma taught me to choo a large and long Zong leaf, fold one end into a funnel

like shape, hold it with one hand to prevent it from looning, then add soaked glutinous rice and

one or two red dates into it, almost fill the small funnel, fold the other half of the Zong leaf back,

cover the glutinous rice, wrap it tightly, and finally tie it tightly with a rope, and a zongzi is

finished.

Grandma's action is very fast. Three times and two times, a zongzi is finished. With our

assists, one after another, we quickly packed a lot. Grandma put zongzi into the pot to cook, and

soon there were bursts of fragrance. "Zongzi!" Dad brought a large plate of zongzi. I picked up

one, untied the rope, peeled off the Zongye, and the white glutinous rice stuffing was expod.

Take a bite. It's soft and waxy. Take another bite. It's sweet and fragrant. Originally, I ate sweet

red dates. Zongzi is really delicious!

If only it were the Dragon Boat Festival every day.

端午节的英语作文 篇六

Fifth lunar month is what holiday? Why every houhold should pack dumplings on this

day? I can answer the two problems: the fifth lunar month is the Dragon Boat Festival, every

houhold should pack dumplings, becau it is to commemorate qu yuan.

Today, our family also zongzi together. My mother gets up early in the morning, to the

market to buy ingredients. By noon, all aspects to complete. Beginning, I put the two pieces of

bamboo fold together, fold one corner in a third place, form a triangular body. Then, I threw in a

piece of green bean soup, put a little first, a piece of sausage, a piece of meat and a pink egg.

Finally, I want to u bamboo rope to wrap dumplings, but green bean paste and fragrant rice is

always from the small faces expod to Confucius, I u clamps to clamp the little Confucius lived,

but mother said: can#39;t do that, you later how to cook. I take the clip down, learn to the

appearance of the mother to Confucius. Finally, I smoothly done first dumplings, the more I do

more brilliant, a total of 18. I took some of my outstanding works to boil. After a while, I

unwrapped my most satisfied work bamboo nt to his mouth, suddenly, a burst of fragrance

float to fall away in the mouth. Eat rice dumplings, I feel very proud. Our family ate dumplings,

then held a game: the three different people package dumplings on the table. Taste that is

onelf do yourlf. At first, I always couldn#39;t taste the zongzi I do. Finally, I found the last one

the bottom of the dumplings, a piece of green bean paste revealed to my happy, pointing to it,

dad drives the answers below, the result is I guess.

有关端午节的英语作文 篇七

The annual Dragon Boat Festival is coming again. The Dragon Boat Festival always changes

days frequently in the Gregorian calendar, but in the lunar calendar, it is always the fifth day of

May. The Dragon Boat Festival, also known as the Dragon Boat Festival, was a major day for

dia elimination and epidemic prevention in the spring and Autumn period. After Qu Yuan

died in the country, it became a day to commemorate the patriotic poet Qu Yuan.

In the Dragon Boat Festival, people have to race dragon boats, eat zongzi, hang wormwood

and other activities, among which the esntial thing is to eat zongzi. But my mother buys zongzi

outside every year and has never made it by herlf. This year, I want to make zongzi by mylf, so

I asked my mother to make delicious zongzi for me. Finally, at my request, my parents agreed.

When all the materials were ready, my mother took out two pieces of pork, cut them into

small pieces, soaked the glutinous rice in cold water for half an hour, and then washed the green

zongzi leaves clean. "Since we make it ourlves, we'll make meat dumplings different from tho

outside." Mother smiled and said to me.

Starting to pack zongzi, I saw my mother put three zongzi leaves in the palm of her hand, roll

them into a small horn, put a layer of glutinous rice in it, then put a few pieces of pork, and then

put a layer of glutinous rice. Finally, al the mouth, press it tightly with your hand, pick up a

zongzi thread with your right hand, and wrap it tightly around the zongzi for three times,

followed by a perfect knot. The zongzi is even wrapped. I felt itchy, so I wrapped it like my mother,

but it was either big or small, or I opened up and down, and the glutinous rice leaked out. "For

the first time, that's good." With my mother's encouragement, I packed more vigorously. After a

while, we packed a big pot.

My mother cooked the zongzi in the pot for four hours. The long-awaited zongzi finally came

out of the pot. When the lid was opened, a smell came to my nostrils, including the fragrance of

zongzi leaves and the taste of pork. Finally, our family happily ate delicious zongzi.

This Dragon Boat Festival is very meaningful. I not only ate the zongzi made by mylf, but

also knew the origin of the Dragon Boat Festival and the story of Qu Yuan.

端午节的英语作文 篇八

Dragon Boat Festival is the traditional day in China, it is on the 5th day of the 5th lunar

month. The common activity for different places are dragon boat competition and eating zongzi.

In my hometown, there will be the dragon boat competition every year. A lot of teams join this

activity and there are full of audiences stand on the river side, wathing and yelling for the teams.

It is one fo the biggest matches in my hometown. What’ more, making zongzi is also the tradition.

My mother makes the zongzi at this time every year, she told me that she learned it from my

grandma and she would teach me in the future.

端午节是中国的传统节日，它在农历5月5日。不同地方的共同活动是龙舟比赛和吃粽

子。在我的家乡，每年将会有龙舟比赛。很多团队加入这个活动，有观众站在河边，一边观

看，一边为团队助喊呐威。这是我家乡最大的一个比赛。更重要的，做粽子也是传统。我母

亲在每年这个时候都会包粽子，她告诉我，她从我奶奶那里学，她将来也会教我。

端午节的英语作文The Dragon Boat Festival 篇九

Dragon Boat Festival is one of the most important lunar festivals in is on the 5th of

the fifth lunar month.

端午节是中国的一个最重要的农历节日。它是在农历第五个月的第五。

Almost every Chine spends this ,in China,when this day comes,we dont have

from year 20xx on,the government specified this day as the ore,we can

have enough time and energy to celebrate this day.

几乎每一个中国人在这个节日。之前，在中国，当这一天来临的时候，我们没有假日。

但从一年20xx，政府指定的这一天作为假日。因此，我们可以有足够的时间和精力来庆祝

这一天。

In my memery,Dragon Boat Festival is in memory of the greatest poet Quyuan who was a

patriot and died for his died from suicide 。He threw himlf into the order to

memorize him,people invented the zongzi which is a pyramid-shaped dumpling made by

glutinous rice wrapped in reed or bamboo custom is handed down till now

still eat it mentions zongzi,we have to mention Jiaxing zongzi from Zhenjiang

zongzi from this place is very famous and delicious 。We suggest you should have a

try.

在我的记忆中，端午节是最伟大的诗人屈原谁是爱国者，为国家而死的记忆。他死于自

杀。他把自己扔入河中。为了纪念他，人们发明了粽子是由糯米饭了粽子包裹在竹叶或芦苇。

这种风俗流传至今。现在我们仍然吃粽子。粽子时提到，我们不得不提到嘉兴从镇江省粽子。

从这个地方的粽子是非常著名的美味。我们建议你应该试试。

Besides eating zongzi in this festival,some places also have dragon boat is also in

memory of boat is a quite interesting game which is liked by people

there are many other activities that my hometown,we need to eat eggs.I think everyone

must have their own ways to celebrate their festival.

除本节吃粽子，也有一些地方的龙舟比赛。这也是为了纪念屈原。龙舟是一个很有趣的

游戏，是人们喜爱的深入。也有很多其他活动的那一天。在我的家乡，我们要吃鸡蛋。我认

为每个人都应该有自己的方式为了庆祝他们的节日。

关于端午节的英语作文范文 篇十

Today, it is the Dragon Boat Festival, which is my favorite festival. I like making zongzi very

much. My family will make a kind of "salty zongzi: a round stick as thick as an arm, tied with fresh

bamboo leaves, with ingredients in it. Salty zongzi are bacon, roast chicken, barbecue and other

materials. The wrapped zongzi are boiled in a pot. When the zongzi are cooked, you will smell a

faint fragrance of bamboo leaves, overflowing fragrance, and pervading the whole kitchen

My mother rved bacon zongzi, and I couldn't wait to bring it. I opened the bacon zongzi I

made mylf, and I ate the bacon zongzi I made mylf. My brother and sister all ate the bacon

zongzi I made mylf. My family went to e the dragon boat to e their efforts.

I like the Dragon Boat Festival best!